Breads & sides

Yorkshire puds (12)

Name: Yorkshire puds (12)
Ingredients: 140g plain flour (this is about 200ml/7fl oz); 4 eggs (200ml/7fl oz); 200ml milk; sunflower oil, for cooking

Ingredients 4
Steps 2

Ingredients

140g plain flour (this is about 200ml/7fl oz)
4 eggs (200ml/7fl oz)
200ml milk
sunflower oil, for cooking

Method

Heat oven to 230C/fan 210C/gas 8.
20-25 mins